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Hospitality
Hospitality Industry: Managing Legionella Risk and Ensuring Water Safety
Legionnaires’ disease, a severe and often fatal form of pneumonia, is caused by the bacterium Legionella pneumophila. This bacterium can be found in both potable and non-potable water systems. In the United States, an estimated 10,000 to 18,000 people are infected each year, making Legionella risk management crucial for the hospitality industry.
Outbreaks are frequently linked to complex water systems in buildings such as hotels, resorts, long-term care facilities, hospitals, and cruise ships. Common sources of Legionella infection include:
Shower heads and sink faucets
Cooling towers (used in centralized air cooling systems)
Hot tubs that aren’t drained after each use
Decorative fountains and water features
Hot water tanks and heaters
Large plumbing systems
Symphony™: Enhancing Water Safety in the Hospitality Industry
Symphony™ by Aquanomix helps hospitality businesses manage Legionella risk and maintain high water quality standards through advanced real-time data management. Our software supports best practices and aligns with key industry standards:
ASHRAE: Std 188 & 189, Guideline 12-2000
NSF International: Standards 444 & 453
VHA Directive 1061
Cooling Technology Institute: Guideline WTB-148
WELL Building Standard
USGBC LEED
Centers for Medicare & Medicaid Services (CMS): S&C 17-30-compliant water management programs
By implementing Symphony™, hospitality facilities can proactively manage water quality, reduce Legionella risk, and ensure compliance with industry regulations, thereby safeguarding their guests and enhancing operational efficiency.
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